Other grades of this product :
| L-SORBITOL Basic information |
| Product Name: | L-SORBITOL | | Synonyms: | L-SORBITOL;D-Gulitol;Glucitol, L- (8CI);L-Glucitol;L-Sorbit;L-Sorbitol ,98%;L-Sorbitol;L-Sorbitol> | | CAS: | 6706-59-8 | | MF: | C6H14O6 | | MW: | 182.17 | | EINECS: | | Product Categories: | | Mol File: | 6706-59-8.mol |
| L-SORBITOL Chemical Properties |
| Melting point | 91°C(lit.) | | Boiling point | 494.9±0.0 °C(Predicted) | | density | 1.596±0.06 g/cm3(Predicted) | | Water Solubility | Soluble in water | | form | powder to lump | | pka | 13.14±0.20(Predicted) | | color | White | | CAS DataBase Reference | 6706-59-8 | | EPA Substance Registry System | L-Glucitol (6706-59-8) |
| L-SORBITOL Usage And Synthesis |
| Chemical Properties | White to off-white crystalline powder | | Uses | L-Glucitol is L-Isomer of D-Glucitol (S677100), a sugar alcohol obtained from the reduction of glucose and is naturally found in various fruits such as apples, pears and peaches. |
| L-SORBITOL Preparation Products And Raw materials |
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