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| O-ACETYL-L-SERINE Basic information |
| Product Name: | O-ACETYL-L-SERINE | | Synonyms: | O-ACETYL-L-SERINE;H-SER(AC)-OH;(2S)-2-[[3-hydroxy-2-methyl-5-(phosphonooxymethyl)pyridin-4-yl]methylamino]-4-methylsulfanyl-butanoic acid;O-Acetylserine;C00979;L-Serine, O-acetyl-;(2S)-3-(acetyloxy)-2-aminopropanoic acid;O-Acetylserine, >98% | | CAS: | 5147-00-2 | | MF: | C5H9NO4 | | MW: | 147.13 | | EINECS: | | Product Categories: | | Mol File: | 5147-00-2.mol |
| O-ACETYL-L-SERINE Chemical Properties |
| Melting point | 151.5-151.8 °C | | Boiling point | 297.7±35.0 °C(Predicted) | | density | 1.299±0.06 g/cm3(Predicted) | | storage temp. | 2-8°C | | pka | 1.98±0.10(Predicted) |
| O-ACETYL-L-SERINE Usage And Synthesis |
| Uses | O-Acetyl-L-serine is used in methods for identifying compounds for inhibiting COX-1, COX-2 and lipoxygenase for selective elimination of senescent cells. | | Definition | ChEBI: An acetyl-L-serine where the acetyl group is attached to the side-chain oxygen. It is an intermediate in the biosynthesis of the amino acid cysteine in bacteria. |
| O-ACETYL-L-SERINE Preparation Products And Raw materials |
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