GENTIANOSE

GENTIANOSE
  • CAS No.:25954-44-3
Other grades of this product :
GENTIANOSE Basic information
Product Name:GENTIANOSE
Synonyms:GENTIANOSE;O-beta-D-glucopyranosyl-(1->6)-beta-D-fructofuranosyl-alpha-D-glucopyranoside;β-D-Fructofuranosyl 6-O-(β-D-glucopyranosyl)-α-D-glucopyranoside;GENTIANOSE USP/EP/BP
CAS:25954-44-3
MF:C18H32O16
MW:504.44
EINECS:247-364-9
Product Categories:Sugars, Carbohydrates & Glucosides
Mol File:25954-44-3.mol
GENTIANOSE Chemical Properties
Melting point 208-210°C
Boiling point 884.8±65.0 °C(Predicted)
density 1.81±0.1 g/cm3(Predicted)
storage temp. Hygroscopic, -20°C Freezer, Under inert atmosphere
solubility Water (Slightly, Heated)
form Solid
pka12.81±0.70(Predicted)
color White to Off-White
Stability:Hygroscopic
Safety Information
MSDS Information
GENTIANOSE Usage And Synthesis
UsesGentianose is a trisaccharide and phytochemical found in bitter gentian teas with antimicrobial, anti-inflammatory and antioxidant properties.
GENTIANOSE Preparation Products And Raw materials

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