Product

Glycyl-L-valine

CAS No.：1963-21-9

Other grades of this product :

Glycyl-L-valine Basic information

Product Name:	Glycyl-L-valine
Synonyms:	(S)-2-(2-AMinoacetaMido)-3-Methylbutanoic acid;Glycine L-valinyl;Glycyl-L-valine hydrochloride;Gly-Val-OH·HCl≥ 99% (HPLC);Glycylvaline;Gly-L-val;L-Valine, N-glycyl-;N-(Aminoacetyl)valine
CAS:	1963-21-9
MF:	C7H14N2O3
MW:	174.2
EINECS:	217-806-5
Product Categories:	Peptide;Amino Acid Derivatives;Biochemistry;Oligopeptides;Peptide Synthesis
Mol File:	1963-21-9.mol

Glycyl-L-valine Chemical Properties

Melting point	248 °C
Boiling point	305.17°C (rough estimate)
alpha	-21 º (c=2,water)
density	1.2227 (rough estimate)
refractive index	-20 ° (C=2, H2O)
storage temp.	Keep in dark place,Sealed in dry,2-8°C
pka	pK1:3.15;pK2:8.18 (25°C)
form	powder to crystal
color	White to Almost white
Water Solubility	550 g/L (20 ºC)
CAS DataBase Reference	1963-21-9(CAS DataBase Reference)
NIST Chemistry Reference	gly-val(1963-21-9)

Safety Information

Hazard Codes	Xi
Risk Statements	36
Safety Statements	26-24/25
WGK Germany	3
HS Code	29241900

MSDS Information

Provider	Language
N-Glycyl-L-valine	English
SigmaAldrich	English
ACROS	English

Glycyl-L-valine Usage And Synthesis

Chemical Properties	white fine crystalline powder
Definition	ChEBI: A dipeptide formed from glycine and L-valine residues.

Glycyl-L-valine Preparation Products And Raw materials

Raw materials

(S)-2-(2-((tert-Butoxycarbonyl)aMino)acetaMido)-3-Methylbutanoic acid

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