Salivaricin B

Overview

Salivaricin B is a broad-spectrum bacteriocin produced by Lactobacillus salivarius M7, capable of inhibiting the growth of Listeria monocytogenes , Bacillus cereus , Brochothrix thermosphacta , Enterococcus faecalis , and various lactobacilli.

Application

Products | Products > Peptides | Products > Disease Areas > Infection | Products > Signaling Pathways > Anti-infection | Products > Research Areas > Infection | Products > Signaling Pathways > Bacterial

Product Information

• Catalog No.: HY-P10134
• CAS No.: 335080-41-6
• Molecular Formula: C120H182N34O36S4
• Molecular Weight: 2805.20
• Purity: 92.35%
• Storage: Sealed storage, away from moisture. Powder -80°C, 2 years , -20°C, 1 year * In solvent : -80°C, 6 months; -20°C, 1 month (sealed storage, away from moisture)
• Solubility: 2 mg/mL (0.71 mM); Suspended solution; Need ultrasonic
• Availability: In-stock

Source

Original product source