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| 1,3,4,6-TETRA-O-ACETYL-2-DEOXY-2-PHTHALIMIDO-BETA-D-GLUCOPYRANOSE Basic information |
| Product Name: | 1,3,4,6-TETRA-O-ACETYL-2-DEOXY-2-PHTHALIMIDO-BETA-D-GLUCOPYRANOSE | | Synonyms: | 2-DEOXY-2-N-PHTHALIMIDO-1,3,4,6-TETRA-O-ACETYL-B-D-GLUCOPYRANOSE;2-DEOXY-2-N-PHTHALIMIDO-1,3,4,6-TETRA-O-ACETYL-BETA-D-GLUCOPYRANOSE;1,3,4,6-TETRA-O-ACETYL-2-DEOXY-2-PHTHALAMIDO-BETA-D-GLUCOPYRANOSIDE;1,3,4,6-TETRA-O-ACETYL-2-DEOXY-2-PHTHALIMIDO-BETA-D-GLUCOPYRANOSE;(2S,3R,4R,5S,6R)-6-(Acetoxymethyl)-3-(1,3-dioxoisoindolin-2-yl)tetrahydro-2H-pyran-2,4,5-triyl triacetate;1,3,4,6-Tetra-O-acetyl-2-deoxy-2-phthalimido-beta-D-glucopyranoside;2-Deoxy-2-N-phthalimido-1,3,4,6-tetra-O-acetyl--D-glucopyranose;1,3,4,6 - Tetra-O-acetyl-2-deoxy-2-(phthalimido)-D-glucopyranose | | CAS: | 10022-13-6 | | MF: | C22H23NO11 | | MW: | 477.42 | | EINECS: | | Product Categories: | Aromatics;Heterocycles;Biochemistry;Glucose;Carbohydrates & Derivatives;Carbohydrates;N-Substituted Maleimides, Succinimides & Phthalimides;N-Substituted Phthalimides;Sugars | | Mol File: | 10022-13-6.mol |
| 1,3,4,6-TETRA-O-ACETYL-2-DEOXY-2-PHTHALIMIDO-BETA-D-GLUCOPYRANOSE Chemical Properties |
| Melting point | 200 °C | | Boiling point | 577.3±50.0 °C(Predicted) | | density | 1.42±0.1 g/cm3(Predicted) | | refractive index | 68 ° (C=1, CHCl3) | | storage temp. | Sealed in dry,2-8°C | | pka | -2.55±0.20(Predicted) | | form | powder to crystal | | color | White to Almost white | | Stability: | Temperature Sensitive |
| 1,3,4,6-TETRA-O-ACETYL-2-DEOXY-2-PHTHALIMIDO-BETA-D-GLUCOPYRANOSE Usage And Synthesis |
| Chemical Properties | White Crystalline Solid |
| 1,3,4,6-TETRA-O-ACETYL-2-DEOXY-2-PHTHALIMIDO-BETA-D-GLUCOPYRANOSE Preparation Products And Raw materials |
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