| Melting point | 240 °C (dec.) (lit.) |
| storage temp. | room temp |
| solubility | H2O: 0.1 g/mL hot, complete, yellow to very deep yellow |
| form | powder |
| color | yellow |
| CAS DataBase Reference | 9050-36-6 |
| EPA Substance Registry System | Maltodextrin (9050-36-6) |
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