Other grades of this product :
| L-Valine-d8 Basic information |
| Product Name: | L-Valine-d8 | | Synonyms: | L-VALINE-2,3,4,4,4,5,5,5-D8;L-VALINE-D8;L-VALINE-D8, 98 ATOM % D;L-VALINE-2,3,4,4,4,5,5,5-D8 98 ATOM % D;L-(2,3,4,4,4,4',4',4'-D8)Valine;L-Valne-d8;15N, 96%);(+)-2-AMino-3-Methylbutyric Acid-d8 | | CAS: | 35045-72-8 | | MF: | C5H11NO2 | | MW: | 117.15 | | EINECS: | | Product Categories: | Amino AcidsStable Isotopes;U-Z;Amino Acids 13C, 2H, 15N;Alphabetical Listings;Amino Acids;Stable Isotopes | | Mol File: | 35045-72-8.mol |
| L-Valine-d8 Chemical Properties |
| Melting point | 295-300 °C (subl.) (lit.) | | storage temp. | Refrigerator | | solubility | Aqueous Acid (Slightly), Aqueous Base (Slightly), Methanol (Slightly, Heated), W | | form | Solid | | color | White to Off-White | | optical activity | [α]20/D +27.5°, c = 8 in 6 M HCl |
| L-Valine-d8 Usage And Synthesis |
| Chemical Properties | White Solid | | Uses | Labelled analogue of L-Vailne(L-Valine-d8), L-Valine is an essential amino acid and one of 20 proteinogenic amino acids. L-Valine cannot be manufactured by the body and must be acquired through diet or supplementa tion. L-valine is found in grains, dairy products, mushrooms, meats, peanuts and soy proteins. L-Valine has been used in studies to attenuate arrhythmias and induce hypotensive effects.
| | Uses | L-Valine-d8 is a D labelled L-Valine(V094205). which is an essential amino acid and one of 20 proteinogenic amino acids. L-Valine cannot be manufactured by the body and must be acquired through diet or supplementation. L-valine is found in grains, dairy products, mushrooms, meats, peanuts and soy proteins. L-Valine has been used in studies to attenuate arrhythmias and induce hypotensive effects. |
| L-Valine-d8 Preparation Products And Raw materials |
|
日本语
한국어
Français
Deutsch
España
Türkiye