1,5-ANHYDRO-D-GLUCITOL

1,5-ANHYDRO-D-GLUCITOL
  • CAS No.:154-58-5
Other grades of this product :
1,5-ANHYDRO-D-GLUCITOL Basic information
Product Name:1,5-ANHYDRO-D-GLUCITOL
Synonyms:1-Deoxy-D-Glucose;1-Deoxyglucose;Polygalitol;(2R,3S,4R,5S)-2-(hydroxymethyl)oxane-3,4,5-triol;(2R,3S,4R,5S)-2-methyloltetrahydropyran-3,4,5-triol;Aceritol;1,5-Anhydro-D-sorbitol, (2R,3S,4R,5S)-2-(Hydroxymethyl)tetrahydropyran-3,4,5-triol;1,5-anhydro-d-[1-13C]glucitol
CAS:154-58-5
MF:C6H12O5
MW:164.16
EINECS:205-829-3
Product Categories:13C & 2H Sugars;Carbohydrates & Derivatives
Mol File:154-58-5.mol
1,5-ANHYDRO-D-GLUCITOL Chemical Properties
Melting point 142-143
alpha [α]D20 +40~+46° (c=0.8, H2O)
Boiling point 376.8±42.0 °C(Predicted)
density 1.533±0.06 g/cm3(Predicted)
storage temp. -20°C Freezer
solubility Ethyl Acetate (Slightly), Methanol (Slightly), Water (Slightly)
pka13.44±0.70(Predicted)
form crystalline
color White to Off-White
CAS DataBase Reference154-58-5
Safety Information
Hazard Codes Xi
Safety Statements 24/25
WGK Germany 3
Hazard Note Irritant
HS Code 29329990
MSDS Information
ProviderLanguage
SigmaAldrich English
1,5-ANHYDRO-D-GLUCITOL Usage And Synthesis
Chemical PropertiesWhite Crystals
UsesThis compound has been isolated from several plant and animal sources, discovered in human cerebrospinal fluid and blood plasma and found to be an inhibitor of several enzymes. Anhydroalditols are a class of reduced sugars which are present in many natural systems and which have been employed as synthesis intermediates.
Uses1,5-Anhydro-D-glucitol is used as a reference in analytical procedures that assess the metabolism of 1,5 anhydro-D-fructose, a food supplement with potential benefits as an antioxidant, antimicrobial, and antidiabetic agent.
Uses1,5-Anhydro-D-sorbitol, a cyclic polyol, is a metabolic product of 1,5 anhydro-D-fructose. 1,5-Anhydro-D-sorbitol is used as a reference in analytical procedures that assess the metabolism of 1,5 anhydro-D-fructose, a food supplement with potential benefits as an antioxidant, antimicrobial, and antidiabetic agent.
DefinitionChEBI: An anhydro sugar of D-glucitol.
1,5-ANHYDRO-D-GLUCITOL Preparation Products And Raw materials
Raw materialsSorbitol
Preparation Products1-5-ANHYDRO-D-MANNITOL CRYSTALLINE

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