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| OCTANOIC 1-13C ACID Basic information |
| Product Name: | OCTANOIC 1-13C ACID | | Synonyms: | OctanoicacidCatomC;OCTANOIC-1-13C ACID, 99 ATOM % 13C;Octanoic acid-1-13C, 99 atom % 13C;OCTANOIC ACID (1-13C);OCTANOIC 1-13C ACID;caprylic acid-1-13c;Caprylic acid-1-13C, Octanoic acid-1-13C;Octanoic acid-1-13C Extra | | CAS: | 59669-16-8 | | MF: | C8H16O2 | | MW: | 145.22 | | EINECS: | | Product Categories: | Fatty Acids 13C & 2H | | Mol File: | 59669-16-8.mol |
| OCTANOIC 1-13C ACID Chemical Properties |
| Melting point | 16 °C (lit.) | | Boiling point | 237 °C (lit.) | | density | 0.910 g/mL at 25 °C | | refractive index | n20/D 1.4284(lit.) | | Fp | >230 °F |
| OCTANOIC 1-13C ACID Usage And Synthesis |
| Description | Octanoic acid-13C is intended for use as an internal standard for the quantification of octanoic acid by GC- or LC-MS. Octanoic acid is a medium-chain saturated fatty acid. It has been found in Teleme cheeses made from goat, ovine, or bovine milk. Octanoic acid is active against the bacteria S. mutans, S. gordonii, F. nucleatum, and P. gingivalis (IC80s = <125, <125, 1,403, and 2,294 μM, respectively). Levels of octanoic acid are increased in the plasma of patients with medium-chain acyl-CoA dehydrogenase (MCAD) deficiency, an inborn error of fatty acid metabolism characterized by hypoketotic hypoglycemia, medium-chain dicarboxylic aciduria, and intolerance to fasting. | | Chemical Properties | Liquid | | Uses | 1-13C-Octanoic Acid is used in synthesis of 13C labeled Cholesterin Carboxylates. |
| OCTANOIC 1-13C ACID Preparation Products And Raw materials |
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