Other grades of this product :
| ALPHA-N-AMYL CINNAMYL ACETATE Basic information |
| Product Name: | ALPHA-N-AMYL CINNAMYL ACETATE | | Synonyms: | 2-(phenylmethylene)-1-heptanoacetate;2-benzylidene-1-heptanoacetate;alpha-amylcinnamylacetate;alpha-n-amyl-beta-phenylacrylacetate;alpha-pentylcinnamylacetate;alpha-pentyl-cinnamylalcohoacetate;2-(phenylmethylene)heptyl acetate;1-Heptanol, 2-(phenylmethylene)-, acetate | | CAS: | 7493-78-9 | | MF: | C16H22O2 | | MW: | 246.34 | | EINECS: | 231-339-4 | | Product Categories: | | Mol File: | 7493-78-9.mol |
| ALPHA-N-AMYL CINNAMYL ACETATE Chemical Properties |
| HS Code | 2918195000 | | Toxicity | skn-rbt 500 mg/24H FCTXAV 14,659,76 |
| ALPHA-N-AMYL CINNAMYL ACETATE Usage And Synthesis |
| Chemical Properties | α-Amylcinnamyl acetate has a mild fruity, green odor with a balsamic and slightly floral undernote; somewhat fruity flavor. | | Occurrence | Has apparently not been reported to occur in nature. | | Uses | α-Amylcinnamyl Acetate can be used for fragrant substances for hair cosmetics. | | Preparation | From amyl cinnamic alcohol and acetic acid under azeotropic conditions | | Taste threshold values | Taste characteristics at 15 ppm: earthy, fruity, spicy, powdery and balsamic.
| | Safety Profile | Moderately toxic skin irritant.When heated to decomposition it emits acrid smoke andirritating fumes. | | Metabolism | Cinnamic alcohol is mainly metabolized to benzoic acid, presumably via cinnamic
acid. Substitution apparently prevents oxidation to benzoic acid, since 2-ethylcinnamic alcohol is
partly excreted as α-ethylcinnamic acid (30-33% in rabbits) (Williams, 1959). |
| ALPHA-N-AMYL CINNAMYL ACETATE Preparation Products And Raw materials |
|
日本语
한국어
Français
Deutsch
España
Türkiye