CHYMOTRYPSINOGEN A

CHYMOTRYPSINOGEN A
  • CAS No.:9035-75-0
Other grades of this product :
CHYMOTRYPSINOGEN A Basic information
Product Name:CHYMOTRYPSINOGEN A
Synonyms:ALPHA-CHYMOTRYPSIN TYPE II;CHYMOTRYPSINOGEN;CHYMOTRYPSINOGEN A;CHYMOTRYPSINOGEN A, BOVINE;EC 3.4.21.1;A-chymotrypsinogen A type ii from*bovine pancreas;Chymotrypsinogen (crystal;α-ChyMotrypinogenA
CAS:9035-75-0
MF:NULL
MW:0
EINECS:232-905-3
Product Categories:Mass Spectrometry;Peptide and protein standards for mass spectrometry analysisApplication Index;Proteases;Proteases&Protein Sequencing;Proteomics
Mol File:Mol File
CHYMOTRYPSINOGEN A Chemical Properties
storage temp. -20°C
solubility Soluble in 0.001M HCl.
form essentially salt-free, lyophilized powder
Safety Information
Safety Statements 22-24/25
WGK Germany 3
MSDS Information
ProviderLanguage
SigmaAldrich English
CHYMOTRYPSINOGEN A Usage And Synthesis
UsesChymotrypsinogen A is used as a serine protease that hydrolyzes peptide bonds with aromatic or large hydrophobic side chains (Tyr, Trp, Phe, Met) on the carboxyl end of the peptide bond, used in the non-invasive determination of solid-state protein conformation using near infrared (NIR) spectroscopy. It has been used to study the partitioning of protein in polymer/polymer aqueous two-phase systems. The enzyme has also been used for self-interaction chromatography applications, to test the rapid measurement of protein osmotic second virial coefficients. In this technique, the protein is immobilized on chromatographic particles and its retention is measured using isocratic elution.
Usesα-Chymotrypsinogen A from bovine pancreas has been used as model protein crystallization reproducibility studies. It has also been used in the hydrolysis of α-gliadins prior to mass spectroscopy studies.
General DescriptionChymotrypsinogen from bovine pancreas is a zymogen containing 5 disulfide bridges. It has an isoelectric pH of 8.97.
Biochem/physiol ActionsChymotrypsinogen A requires limited proteolysis for its activation. Chymotrypsinogen A may be activated by trypsin and chymotrypsin (autolytic activation) to form m α, β, γ, δ and π chymotrypsin (depending upon the conditions of activation). Chymotrypsin is a protease that will preferentially cleave peptides on the carboxyl side of aromatic amino acids including tryptophan, tyrosine, and phenylalanine. It will also hydrolyze peptides on the carboxyl side of leucine, methionine, and alanine.
CHYMOTRYPSINOGEN A Preparation Products And Raw materials

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