Other grades of this product :
| PEPTONE Basic information |
| Product Name: | PEPTONE | | Synonyms: | PEPTONE FROM CASEIN;PEPTONE FROM CASEIN HCL-HYDROLYSATE;PEPTONE FROM CASEIN AND MEAT;PEPTONE FROM MEAT (PEPTIC);PEPTONE FROM MEAT (PANCREATIC);PEPTONE FROM MEAT ENZYMATIC;PEPTONE FROM GELATIN PANCREATIC;PEPTONE (CASEIN, TRYPTIC DIGEST) | | CAS: | 91079-38-8 | | MF: | | MW: | 0 | | EINECS: | 293-426-3 | | Product Categories: | Pharmaceutical Intermediates | | Mol File: | Mol File |
| PEPTONE Chemical Properties |
| storage temp. | 2-8°C | | solubility | H2O: 2%, slightly turbid to turbid, yellow to brownish yellow | | PH | 6.5-7.5 (25℃, 2% in H2O) | | LogP | 0.3 at 25℃ |
| WGK Germany | 3 | | F | 3 | | HS Code | 3504 00 90 |
| PEPTONE Usage And Synthesis |
| Uses | Peptone from meat, bacteriological has been used as a component in Ax-2 axenic medium to induce reproduction of Dictyostelium discoideum. | | Uses | Peptone, mycological has been used as a component in phospholipase agar plates for phospholipase assay. | | Uses | This peptone is a hydrolysate obtained by partial digestion with pepsin. It is used in general purpose culture media for routine cultivation of a variety of microorganisms. The peptone is also specified by the USP for sterility testing, is recommended for the growth of Streptococci, and for detecting hydrogen sulphide-forming microorganisms. | | General Description | Proteose-Peptone is a highly nutritious peptone. This product is prepared from a mixture of peptones which rich in peptides having higher molecular weight. | | Biochem/physiol Actions | Peptone supplementation in media helps to increase cell number, specific monoclonal antibody production and also the period of long term culture. |
| PEPTONE Preparation Products And Raw materials |
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