Fish oil

Fish oil
  • CAS No.:8016-13-5
Other grades of this product :
Fish oil Basic information
Product Name:Fish oil
Synonyms:Oils, fish;Fish oil DHA/EPA;Fats and Glyceridic oils, fish;Promega;Oele, Fisch-;Krill oil;Fish oil;Fish Oil (1 g)
CAS:8016-13-5
MF:
MW:0
EINECS:232-402-9
Product Categories:
Mol File:Mol File
Fish oil Chemical Properties
Melting point 31-45 °C
EPA Substance Registry SystemFish oil (8016-13-5)
Safety Information
HS Code 3824994100
Hazardous Substances Data8016-13-5(Hazardous Substances Data)
MSDS Information
Fish oil Usage And Synthesis
DefinitionA drying oil obtained chiefly from menhaden, pilchard, sardine, and herring. Extracted from the entire body of the fish by cooking and compressing. Should not be confused with fish-liver oil. It contains approximately 20% polyunsaturated fatty acids, whic
HazardSubject to spontaneous heating.
Fish oil Preparation Products And Raw materials

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