Cassia oil

Cassia oil
  • CAS No.:8015-91-6
Other grades of this product :
Cassia oil Basic information
Product Name:Cassia oil
Synonyms:CINNAMON BARK OIL;CINNAMON BARK OIL, CEYLON TYPE;CINNAMON LEAF OIL, CEYLON;CINNAMON OIL, CEYLON TYPE, NATURE IDENTICAL;CINNAMON OIL, IMITATION;CASSIA;CASSIA OIL;FEMA 2291
CAS:8015-91-6
MF:
MW:0
EINECS:283-479-0
Product Categories:Biochemicals and Reagents;Lipids;Oils;Alphabetical Listings;C-DFlavors and Fragrances;Essential Oils;Pharmaceutical Intermediates;Flavors and Fragrances
Mol File:Mol File
Cassia oil Chemical Properties
Boiling point 194-234 °C
density 1.025 g/mL at 25 °C
vapor pressure 15.72Pa at 25℃
FEMA 2291 | CINNAMON BARK OIL
refractive index n20/D 1.592
Fp 199 °F
storage temp. 2-8°C
form Liquid
optical activity[α]20/D 1.0°, neat
LogP1.51-6.3
EPA Substance Registry SystemOils, cinnamon (8015-91-6)
Safety Information
Hazard Codes Xn,T
Risk Statements 21-36/37/38-43-36/38-24-68-45
Safety Statements 26-36-36/37-45-53
RIDADR UN 2810 6.1/PG 3
WGK Germany 3
RTECS FL6340000
8
MSDS Information
ProviderLanguage
SigmaAldrich English
Cassia oil Usage And Synthesis
Chemical PropertiesExtracted by steam distillation of leaves from Cinnamomum zeylanicum Nees. Light to dark brown liquid; spicy cinnamon, clove odor, and taste. Sol in fixed oils, propylene glycol, mineral oil; insol in glycerin.
Chemical PropertiesCinnamon bark oil (Sri Lanka) is obtained by steam distillation of the dried bark of the cinnamon tree. The oil is produced in Sri Lanka in a quantity of ~10 t/yr. It is a yellow liquid with the odor and burned, spicy taste of cinnamon. The main constituent is cinnamaldehyde. d2525 1.010–1.030; n20D 1.5730–1.5910; α20D ?2 ° to 0 °; aldehyde content (calculated as cinnamaldehyde): 55–78%; solubility: 1 vol in at least 3 vol of 70% ethanol. The oil is used predominantly in flavor compositions.
UsesCinnamon Bark Oil is used in contributions to chemistry of lignification.
UsesFood additive.
DefinitionExtractives and their physically modified derivatives. Cinnamomum zeylanicum, Lauraceae.
HazardModerately toxic by ingestion. Low toxicity by skin contact.
Safety ProfileModerately toxic by ingestion. Low toxicity by skin contact. Mutation data reported. When heated to decomposition it emits acrid smoke and irritating fumes.
Cassia oil Preparation Products And Raw materials

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