Other grades of this product :
| Ononin Chemical Properties |
| Melting point | 216°C | | Boiling point | 697.8±55.0 °C(Predicted) | | density | 1.482±0.06 g/cm3(Predicted) | | storage temp. | Hygroscopic, -20°C Freezer, Under inert atmosphere | | solubility | DMSO (Slightly), Methanol (Slightly, Heated), Pyridine (Slightly) | | form | Solid | | pka | 12.71±0.70(Predicted) | | color | Off-White | | λmax | 302nm(MeOH)(lit.) | | BRN | 63067 | | Stability: | Hygroscopic | | InChIKey | MGJLSBDCWOSMHL-JQQDRUSQSA-N | | CAS DataBase Reference | 486-62-4(CAS DataBase Reference) |
| Safety Statements | 22-24/25 | | WGK Germany | 3 | | HS Code | 2938900000 |
| Ononin Usage And Synthesis |
| Uses | Ononin is an isoflavone compound from Glycyrrhiza uralensis is the 7-O-glucoside of Formononetin (F693200), an isoflavone found as one of the main plant estrogens in animal feed. When metabolized in the rumen this compound transforms into a potent estrogen. | | Definition | ChEBI: A methoxyisoflavone that is formononetin attached to a beta-D-glucopyranosyl moiety at position 7 via a glycosidic linkage. |
| Ononin Preparation Products And Raw materials |
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