Other grades of this product :
| L-Carnitine-L-tartrate Chemical Properties |
| Boiling point | 196.6℃ at 101.3kPa | | density | 1.216 at 20℃ | | vapor pressure | 20-134hPa at 35-50℃ | | storage temp. | Sealed in dry,Room Temperature | | solubility | Methanol (Slightly), Water (Slightly) | | form | Solid | | color | White to Off-White | | InChIKey | KCSRITPMKZWOGA-FYZOBXCZSA-N | | LogP | -2.9 at 50℃ and pH5.54 | | Surface tension | 55mN/m at 1g/L and 20℃ | | CAS DataBase Reference | 36687-82-8(CAS DataBase Reference) |
| L-Carnitine-L-tartrate Usage And Synthesis |
| Description | L-carnitine is a naturally occurring amino acid derivative which is used as a weight loss supplement. L-carnitine-L-tartrate (LCLT) is the salt of L-carnitine with tartaric acid. LCLT has potential chemoprotective and antioxidant activities
LCLT is used in foods as a source of L-carnitine for particular nutritional uses. It can be used to reduce soreness, improve oxygen flow, increase density of androgen receptors, and elevate post-exercise fat oxidation. LCLT also promotes human hair growth. LCLT is used as nutritional therapy in the treatment of fatty liver and hemorrhagic shock in pharmaceutical and as a nutritional supplement in agriculture/animal feed to increase the growth rate and reduce the fat rate of aquatic animal.
| | References | [1] https://www.cancer.gov
[2] https://supplementreviews.com
[3] https://www.oxfordbiolabs.com
| | Chemical Properties | Crystalline powder | | Uses | L-Carnitine L-tartrate is used in pharma and food application as dietary supplement. It founds as well an application in cosmetics. |
| L-Carnitine-L-tartrate Preparation Products And Raw materials |
|
日本语
한국어
Français
Deutsch
España
Türkiye