Other grades of this product :
| 2-(METHYLTHIO)ETHANOL Basic information |
| 2-(METHYLTHIO)ETHANOL Chemical Properties |
| Boiling point | 169-171 °C(lit.) | | density | 1.06 g/mL at 25 °C(lit.) | | refractive index | n20/D 1.4930(lit.) | | FEMA | 4004 | 2-(METHYLTHIO)ETHANOL | | Fp | 158 °F | | storage temp. | Store below +30°C. | | form | Liquid | | pka | 14.36±0.10(Predicted) | | Specific Gravity | 1.060 | | color | Clear colorless | | Water Solubility | Not miscible in water. | | JECFA Number | 1297 | | BRN | 1731081 | | CAS DataBase Reference | 5271-38-5(CAS DataBase Reference) |
| 2-(METHYLTHIO)ETHANOL Usage And Synthesis |
| Chemical Properties | CLEAR COLOURLESS LIQUID | | Chemical Properties | 2-(Methylthio)ethanol has a powerful, meat-like aroma. | | Occurrence | Reportedly present in melon, tomato, durian (Durio zibethinus) and shrimp (cooked, roasted) | | Uses | 2-(Methylthio)ethanol is used as an important raw material and intermediate used in organic synthesis, pharmaceuticals, agrochemicals and dyestuffs. | | Definition | ChEBI: A primary alcohol that is the S-methyl derivative of mercaptoethanol. It is found as a volatile component in Cucumis melo Var. cantalupensis. | | Aroma threshold values | Detection at 0.12 ppm (water) | | General Description | The transient absorption spectrum formed on reaction of H atoms and OH radicals with an aqueous solution of 2-(methylthio)ethanol was studied. |
| 2-(METHYLTHIO)ETHANOL Preparation Products And Raw materials |
|
日本语
한국어
Français
Deutsch
España
Türkiye