Other grades of this product :
| LACTALBUMIN HYDROLYSATE Basic information |
| LACTALBUMIN HYDROLYSATE Chemical Properties |
| storage temp. | 2-8°C | | solubility | H2O: 2%, clear, yellow to brownish yellow | | form | powder | | color | Tan | | PH | 6.5-7.5 (20g/l, H2O, 20℃) | | Water Solubility | Soluble in water (130 mg/ml at 25°C). | | EPA Substance Registry System | Lactalbumins, hydrolyzates (68458-87-7) |
| WGK Germany | 3 | | RTECS | OD2265000 | | F | 10-21 | | TSCA | Yes | | HS Code | 3504 00 90 |
| LACTALBUMIN HYDROLYSATE Usage And Synthesis |
| Uses | Lactalbumin hydrolysate is used as a highly soluble source of amino acids and peptides. It is especially useful in fermentations, laboratory media and in tissue culture. | | Definition | Enzymatic digest produced by hydrolysis of lactalbumin. |
| LACTALBUMIN HYDROLYSATE Preparation Products And Raw materials |
|