Other grades of this product :
| Polydatin Basic information |
| Polydatin Chemical Properties |
| Melting point | 223-226 °C(lit.) | | Boiling point | 707.7±60.0 °C(Predicted) | | alpha | -77.5 º (c=0.2, EtOH) | | density | 1.521±0.06 g/cm3(Predicted) | | storage temp. | Sealed in dry,2-8°C | | solubility | DMSO, Ethanol, Methanol | | pka | 9.21±0.10(Predicted) | | form | Solid | | color | Off-White | | λmax | 305nm(EtOH)(lit.) | | CAS DataBase Reference | 27208-80-6(CAS DataBase Reference) |
| Safety Statements | 22-24/25 | | WGK Germany | 3 | | HS Code | 29389090 |
| Polydatin Usage And Synthesis |
| Description | Polydatin is a stilbene glucoside and a precursor to trans-resveratrol (Item No. 70675) that has been found in V. vinifera and has diverse biological activities. It scavenges DPPH radicals and inhibits copper-induced lipid peroxidation (IC50s = 198 and 19.1 μM, respectively). Polydatin inhibits the proliferation of, and induces cell cycle arrest at the S phase in, Caco-2 colon cancer cells. It decreases infarct size, cardiomyocyte fibrosis, and apoptosis in a mouse model of myocardial ischemia-reperfusion injury induced by left anterior descending (LAD) coronary artery occlusion when administered at a dose of 40 mg/kg per day. | | Chemical Properties | Off-White Solid | | Uses | A Stilbenoid glucoside and is a major Resveratrol derivative. | | Uses | antioxidant | | Definition | ChEBI: A stilbenoid that is trans-resveratrol substituted at position 3 by a beta-D-glucosyl residue. | | General Description | This substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG |
| Polydatin Preparation Products And Raw materials |
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