Curcumin

Overview

Curcumin is the principal curcuminoid of the popular Indian spice turmeric, which is a member of the ginger family (Zingiberaceae). Curcumin is a natural phenolic antioxidant extracted from the rhizome of turmeric, curcuma, mustard, curry, turmeric and so on. It is a rare pigment with diketone in the plant kingdom. It is a commonly used seasoning and food coloring and is non-toxic. It has the pharmacological effects of making the uterus produce paroxysmal contractions, reducing blood cholesterol, anti-gallbladder, anti-infection, antiviral, antibacterial, antioxidant (stronger than α-tocopherol), anticoagulation, lowering blood lipids and anti-atherosclerosis.

Application

Products > Drug Discovery > Impurities > Anti-Inflammatory > Curcumin and Impurities | Products > Drug Discovery > Inhibitor

Product Information

• Catalog No.: B0084-334320
• CAS No.: 458-37-7
• Molecular Formula: C21H20O6
• Molecular Weight: 368.38
• Purity: >95%
• Storage: Store at 2-8°C
• Solubility: Soluble in Chloroform (Slightly, Sonicated), DMSO (Slightly), Methanol (Slightly)

Source

Original product source