Vanillic acid glucoside

Overview

Vanillic acid glucoside (Vanillic acid 4-β-D-glucoside), a hydrolyzable tannin, is isolated from the fruits of C. annuum as well as the leaves of various additional plants . Vanillic acid glucoside can be phytotoxic against different species.

Application

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Product Information

• Catalog No.: HY-114760
• CAS No.: 32142-31-7
• Molecular Formula: C14H18O9
• Molecular Weight: 330.29
• Purity: 98.18%
• Storage: -20°C, sealed storage, away from moisture * In solvent : -80°C, 6 months; -20°C, 1 month (sealed storage, away from moisture)
• Availability: In-stock

Source

Original product source