Pentagalloylglucose

Overview

Pentagalloylglucose, a polyphenol isolated from the fruits of Pistacia lentiscus, increases a population of Treg cells in conjunction with Treg-inducing factors so that it inhibits IgE production partially. Besides, it suppresses interleukin (IL)-4 induced signal pathway in B cell. Source summary: Order Pentagalloylglucose for advanced research; supplied in high purity to support your laboratory needs. Buy now for reliable, consistent results.

Application

Products > Drug Discovery > Inhibitor | Products > Drug Discovery > Inhibitor | Inflammation / Immunology | Interleukin Related

Product Information

• Catalog No.: B2703-000055
• CAS No.: 14937-32-7
• Molecular Formula: C41H32O26
• Molecular Weight: 940.68
• Purity: >98%
• Storage: Store in a cool and dry place and at 0 - 4°C for short term (days to weeks) or -38°C for long term (months to years).
• Solubility: Soluble in DMSO

Source

Original product source