Methionol

Methionol
  • CAS No.:505-10-2
  • Formula:C4H10OS
  • M.W.:106.19

Overview

Methionol is a sulfur-containing flavor compound and also a component of aggregation pheromones produced by males. Methionol exists in fermented coconut milk and wine. Methionol has an odor similar to boiled cabbage, and imparts cauliflower-like off-flavors to wine when its content exceeds the perception threshold. Methionol attracts both male and female adults of Knulliana cincta cincta , and mainly attracts female adults of Elaphidion mucronatum .

Application

Products | Products > Disease Areas > Infection | Products > Disease Areas > Parasitic Infection | Products > Signaling Pathways > Others | Products > Research Areas > Infection | Products > Signaling Pathways > Biochemical Assay Reagents | Products > Signaling Pathways > Sex Pheromone

Product Information

  • Catalog No.: HY-Y1002
  • CAS No.: 505-10-2
  • Molecular Formula: C4H10OS
  • Molecular Weight: 106.19
  • Storage: Pure form -20°C, 3 years , 4°C, 2 years ; In solvent -80°C, 6 months , -20°C, 1 month
  • Availability: In-stock

Source

Original product source


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