Glabridin is a natural isoflavan from Glycyrrhiza glabra L. , binds to and activates PPARγ , with an EC 50 of 6115 nM. Glabridin exhibits antioxidant, anti-bacterial, anti-nephritic, anti-diabetic, anti-fungal, antitumor, anti-inflammatory, antiosteoporotic, cardiovascular protective, neuroprotective and radical scavenging activities.
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