D-Galactal

Overview

D-Galactal is a monosaccharide that belongs to the class of carbohydrates. It is an aldohexose, which means it has six carbon atoms and an aldehyde functional group. D-Galactal occurs naturally in certain foods such as dairy products, meats and fruits. It can also be synthesized by chemical or enzymatic processes. D-Galactal has various applications in the food industry, especially as a flavoring and sweetening agent. Additionally, it has potential research roles in metabolic disorders, cancer , and inflammation.

Application

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Product Information

• Catalog No.: HY-W047710
• CAS No.: 21193-75-9
• Molecular Formula: C6H10O4
• Molecular Weight: 146.14
• Purity: 95.0%
• Storage: Powder -20°C, 3 years , 4°C, 2 years ; In solvent -80°C, 6 months , -20°C, 1 month
• Solubility: ≥ 5 mg/mL (34.21 mM); Clear solution
• Availability: In-stock

Source

Original product source